Rye bread
SKU
T26210
Out of stock
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Rich flavour, long-lasting freshness! Delicious, soft rye bread containing 60% rye flour and providing a source of fibre. Thanks to its alcohol-based preservation process, it retains its freshness and soft texture for a long time. It contains no preservatives, making it an excellent choice for sandwiches and everyday meals.
| EnergyKJ) |
1 206.0 kJ / 286.0 KCAL
|
|---|---|
| Fat |
7.6 g
|
| -of which saturated fatty acids |
1.3 g
|
| Carbohydrate |
42.2 g
|
| -of which sugars |
1.0 g
|
| Salt |
1.4
|
| Protein |
10.5 g
|
| Allergen warning |
It contains gluten. May contain trace of eggs and milk.
|
| Legislation |
Standard food legislations
|
| Ingredients |
water, rye flour, wheat flour, flax flour, caraway seeds, glucose, roasted barley malt, sunflower seeds, yeast, sunflower oil, salt, vegetable oil (rapeseed, palm), wheat malt flour.
|
| Information about usage |
Ready to eat.
|
| Storage conditions |
Keep in a dry cool and sunlight-protected place!
|