3000 hectares of organic fields


We strive to source our raw materials from our own resources. We have 3000 hectares of certified organic farmland where we carefully cultivate our essential ingredients.

The processing of these raw materials takes place at our Ercsi facility, where we prioritize Good Manufacturing Practice (GMP). The facility operates a strict quality management system to ensure food safety and quality, and it holds IFS Food and BRCGS gluten-free certifications.

For decades on the organic

For decades on the organic food market

We have gained a lot of experience and practice.
We are constantly developing.

Product development, innovation

Due to the growing demand for PRIVATE LABEL products, we have specialized in the production of organic and natural foods - most of which are gluten free - offering a customized service to meet different customer needs.
We ensure high quality through continuous testing of raw materials, our quality assurance team and our own laboratory.


4000nm üzemcsarnok

4,000 m2 plant

manufacturing of gluten-free products and a gluten-free corn mill + 1,700 m2 warehouse

70 employees

work every day for common results and successes.


éves eladás

More than
8.5 million
sold products yearly.

6 million Euros

  • Europe
    • Poland
    • Germany
    • Romania
    • Slovakia
    • Czech Republic
    • Italy
    • Denmark
    • Sweden
    • Cyprus
    • Portugal
    • Greece
    • Bulgaria
    • Croatia
    • Austria
    • United Kingdom
  • Asia
    • United Arab Emirates

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