Biopont Organic Whole Wheat Flour, 1 kg
SKU
102100001
In whole wheat flour types, the meal of the cereal is also included, rich in nutrients and assisting digestion. Use it for cooking and baking to become healthier, even mixed with fine flour in equal proportions.
Whole wheat flour products contain lots of useful dietary fibre. Many people dislike breads made of only whole wheat flour because they are a bit sour. They should surely eat bread partly made of whole wheat flour and partly of white flour.
| EnergyKJ) |
1 454.0 kJ / 343.0 KCAL
|
|---|---|
| Fat |
2.4 g
|
| -of which saturated fatty acids |
0.6 g
|
| Carbohydrate |
65.0 g
|
| -of which sugars |
3.1 g
|
| Salt |
0.0
|
| Protein |
13.0 g
|
| Allergen warning |
It contains gluten. It may contain lupine mustard and soy.
|
| Data on healthy lifestyle |
*Ingredients from controlled organic farming.
|
| Legislation |
Standard food and organic legislations
|
| Ingredients |
wheat*.
|
| Information about usage |
To baking of bread pasta to preparing of cake.
|
| Storage conditions |
Keep in a dry and cool place!
|
| Recycling info |
PA. It can be recycled as paper.
|