Szőlőmagliszt BIO 100 g

Biopont organic grape seed flour 100 g

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Grape seed micro grist is produced from the seed of cabernet sauvignon blue grapes grown in the Upper Lake Balaton Region.
Grape seed flour contains fibres, carbohydrates, protein, oil, micro substances and trace elements.
Due to its high fibre content it improves intestinal system functions. Consumption dose recommended: 1-2 teaspoonful per day into your tea, coffee, kephyr, or yoghurt, or added to flour in 5-7% and baked in pastry and bread.
External application: mixed into cosmetic masks

Average nutritional value in 100g

Energy 487.000 kJ / 116.0 KCAL
Fat 4.0 g
-of which saturated fatty acids 0.4 g
Carbohydrate 11.3 g
-of which sugars 1.0 g
Salt 0.00 g
Protein 11.7 g
Allergen warning Allergen-free
Data on healthy lifestyle *Ingredients from controlled organic farming.
Legislation Controlled by Biokontroll Hungária Nonprofit Kft. HU-ÖKO-01
Ingredients Grist of Cabernet Sauvignon grape seed and skin*
Information about usage With 1-2 teaspoon into cofee tea kefir or yoghurt. Add 5-7 % to flour cake and bread.
Storage conditions Keep in a dry and cool place!
Recycling info BOPP plastic
Consumerunit price 5031 HUF + Áfa / Kg