Enjoy the authentic taste of India with Vegabond’s vegan rissole powder seasoned with garam masala that is India’s best-known and most popular spice blend. Just mix the powder with water, shape balls and fry them in a pan. They can also be baked in the oven without using oil. You can make it even more exciting by adding chopped or grated fresh vegetables.
1 515.0 kJ / 359.0 KCAL
-of which saturated fatty acids
-of which sugars
Data on healthy lifestyle
Vegan, protein source.
Standard food legislations
chickpea flour, yellow pea flour, buckwheat flour, potato-flakes, onion granules, sea salt, inactive yeast flakes, garam masala spice mixture (3,6%), (ground coriander, ground ginger, ground black pepper, ground cumin, anti-caking material (Sodium-hydrogen-carbonate), ground cinnamon, ground cardamom, ground nutmeg, garlic powder).
Information about usage
mix it with app. 220ml water than leave it to stay for 6-8 minutes form it and fry it to auburn in hot oil