Durum száraztészta, Spagetti BIO 500g

Biopont White pasta spaghetti, Organic 500g

5
Average: 5 (4 votes)

Organic dry pasta made of durum wheat flour, with no eggs. Boil for 5 minutes after bringing it back to the boil. Enrich it with soy cream, cocktail tomatoes, garlic, and fresh basil.

Average nutritional value in 100g

Energy 1.563 kJ / 369.0 KCAL
Fat 1.1 g
-of which saturated fatty acids 0.2 g
Carbohydrate 74.7 g
-of which sugars 2.1 g
Salt 0.01 g
Protein 11.0 g
Allergen warning Gluten
Data on healthy lifestyle *Ingredients from controlled organic farming.
Legislation Controlled by Biokontroll Hungária Nonprofit Kft. HU-ÖKO-01
Ingredients durum wheat flour*.
Information about usage Cook the content of the sachet in 1.5L water in a few minutes after boiling.
Storage conditions Keep in a dry and cool place!
Recycling info PE sachet + PA sticker. Both of them can be recycled.
Consumerunit price 867 HUF + Áfa / Kg