Agave syrup is the concentrated juice of the agave plant, known as a sweetener. A much smaller amount is required than from white or brown sugar.
It is a sweetener for multiple use. You can use it for making all kinds of cakes, desserts, biscuits, or any kind of baked and cooked food. It is also perfect as a sweetener for tea, coffee and other morning drinks.
Average nutritional value in 100g
|Energy||1.275 kJ / 300.0 KCAL|
|-of which saturated fatty acids||0.1 g|
|-of which sugars||71.8 g|
|Data on healthy lifestyle||*Ingredients from controlled organic farming.|
|Legislation||Controlled by Biokontroll Hungária Nonprofit Kft. HU-ÖKO-01|
|Information about usage||Sweetening of coffees cakes and desserts.|
|Storage conditions||Keep in a dry cool and sunlight-protected place!|
|Recycling info||PET recyclable bottle + PA sticker|
|Consumerunit price||3278 HUF + Áfa / Kg|